Aluminum Chef

Hello again! If you've ready any of my cooking posts before you're aware that simplicity is a winning factor in helping me choose recipes to make. The one I made tonight is my own concoction created from minimal time and limited ingredients. 

Ingredients:

-Boneless chicken breasts (as many as you are serving)

-Mexican rice

-Black beans

-Milk

-Flour

-Seasonings (your choice)

I had a spare chicken breast from a previous meal I had made and wanted to have a well-rounded dinner as opposed to a sad single person dinner where I heat the chicken and dip it in some sort of ketchup or BBQ sauce. Instead I decided to cook some Mexican rice, adding in a half can of black beans to add some depth of flavor. 

Next I dipped my chicken into a bowl of milk and coated it with a combination of flour and multiple seasonings. Remember when you were a child and would get a "suicide" drink from the drink fountain?!? Well you should. For those of you who didn't have a good childhood this drink meant adding just a touch of each soda to your cup. I went old school with my seasonings and sprinkled a bit each seasoning I had and mixed it into my flour. If you aren't as ballsy as me, you can add a dash of salt and pepper. I then fried my chicken in vegetable oil on medium until it was golden brown and no more pink remained inside. 

Lastly, place the chicken over your rice and beans combination and you are set for a great dinner. The chicken was extremely juicy and the various spices added to the already flavorful rice layered with beans. It was a tasty treat that required absolutely no skills in the kitchen; it had my name all over it!

Mangez bien, riez souvent, aimez beaucoup

(Eat well, laugh often, love abundantly)